Who You Are
- An ambassador of the lloyd Core Values
- Ensure each customer receives a Five-Star experience.
Job Responsibilities
- Prepare and cook food in a fast-casual setting.
- Stock the dining room with condiments, serving utensils, and napkins; refill condiment containers, utensils, and napkins as needed
- Utilize approved food production standards to ensure proper quality, serving temperatures, and standard portion control.
- Resolve customer concerns and represent company in a courteous and friendly manner in all customer interactions.
- Properly store foods in designated areas following proper dating, First In First Out (FIFO), and labeling procedures.
Requirements
- A valid state driver’s license