We’re Hiring!

We are looking for an experienced line cook. If you’re interested read the full job description below and download our job application.

Title:
Line/Prep Cook

Reports to:
Kitchen Supervisor

Rate of Pay:
$9 – $11 an hour

Summary of Position:
Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.

Duties & Responsibilities:

• At the start of each shift Check that Daily Prep List is complete and sufficient prep product is available for dinner service.
• Inform Kitchen Supervisor immediately of prep shortages.
• Use our Standard Recipe Card for preparing all products.
• Stock and maintain sufficient levels of food products at line station to assure a smooth service.
• Prepare items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating, etc.
• Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
• Assumes 100% responsibility for quality and presentation of products served.
• Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
• Maintain a clean and sanitary work area including tables, shelves, walls, grills, fryers, sauté burners, convection oven, flat top range and refrigeration equipment.
• Washes dishes as necessary
• Promptly reports equipment and food quality problems to Kitchen Supervisor.
• Follow proper plate portion, presentation and garnish set for all dishes.
• Handle, store and rotates all products properly.
• Assist others in closing the kitchen and follow the closing checklist.

Qualifications:

• A minimum of 2 years of experience in kitchen preparation and cooking.
• Must be able to communicate clearly with managers and kitchen personnel.
• Be able to reach, bend, stoop and frequently lift up to 40 pounds.
• Be able to work in a standing position for long periods of time (up to 9 hours).
• Punctuality, regular and reliable attendance.
• Honesty and Integrity

Download the job application.

You can mail it back to the address on the application or better yet use our Facebook or Twitter to find where we are and hand deliver it.

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