We are looking for an experienced line/prep cook. If you’re interested read the full job description below and email your resume to pete@whereslloyd.com. Also, write us a short story on why you want to work for Lloyd (we’re not kidding). Title: Line/Prep Cook Reports to: Kitchen Supervisor Rate of Pay: $9 – $11 an hour … Read more
Today was http://billhobbs.com/ a big day for us at Lloyd. My brother, on his first business trip, was able to visit our main source of inspiration: The Kogi Truck of Los Angeles. It wasn’t easy. L.A. is a pretty big place, however with the help of a cell phone, our brother in law and Google maps, … Read more
We are looking for an experienced line cook. If you’re interested read the full job description below and download our job application. Title: Line/Prep Cook Reports to: Kitchen Supervisor Rate of Pay: $9 – $11 an hour Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well … Read more
As you may have heard, Lloyd is in the shop and needs an engine transplant. We originally planned our grand opening for yesterday, but since that won’t be possible, we’re throwing a party! Join us this Friday night to keep things going and help save Lloyd. We hope our customers will come so we can … Read more
Wow what a great response today. We really want to thank everyone(we’re calling them Lloydians now) for coming out and waiting in line.
Lloyd’s first day of service went great. We want to thank everyone for coming out today.
If you had told us 6 months ago that we’d be serving delicious homemade tacos out of a pimped out truck on the streets of Buffalo, NY, we would have told you that you were crazy. Yet here we are, less than a week away from the soft launch of our company, which will be … Read more