Before you continue, understand that this information is 100% true & in no way involves an April Fool’s joke. With that being said, let’s checkout the spring food & cocktail menus!
New to the Food Squad
S’more Stuff
Fish & Chips Sammy – $8.99
Wild Alaskan pollock, lemon aioli, dill pickles, house-made salt n’ vinegar chips, cabbage, romaine.
Sides N’ Such
Poppin’ Spring Rolls – $4.09
Charred jalapeños, cheddar & Chihuahua cheese, fire roasted tomato ranch dip
Say Bye, Bye, Bye
- Karate Salad
- Korean HOT Chicken
- Mexicali Spring Rolls
- Mackin’ Cheese
- Sticky Sprouts
- Fluffernutter HG
- Butterscotch Cheesecake
Yes, they’re gone for now but never forgotten. May their delicious memories remain forever in your hearts.
Now I Need a Drink
Newbies
Coastline – $10
Pisco, Lillet, Pamplemousse, Aperol, grapefruit cordial, lime
Crimson & Clover – $10
Tequila, hibiscus, raspberry infused Campari, lemon, agave
Welcome Back!
StrawBarb Smash – $10
Cachaça, rhubarb syrup, strawberry, lemon
Abbey Road – $10
Gin, mint tea snap pea infusion, lemon
Party Boy – $12
Oaxacan rum, banana liqueur, coconut rum, lemongrass, lime, pineapple
Brambling Idiot – $10
Gin, cassis, lemon, blackberry
Gennaro’s COLDbrew – $10
Tequila, Averna, cacao, Churn (link to churn website) cold brew, cream, cinnamon
Fashionably Stoned – $12
Bourbon, Averna, bianco vermouth, apricot, bitters
If you’re still reading this, click these links to learn more.
And if you’re STILL reading this, here’s a link to how Eiffel 65’s song “Blue” was created.
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