News

Food Truck Freedom On the Line– AGAIN!

On the heels of a combative battle over food truck legislation in the city of Buffalo, Food Truck freedom is in danger AGAIN!The Town of Amherst is scheduled to meet on Monday, April 8, 2013 at 7:00 PM at the Amherst Municipal Building (5583 Main Street Williamsville, NY 14221). At the meeting, it is expected that … Read more

Food Truck Freedom – A Call to Action

The City of Buffalo Common Council will hold a final meeting regarding food truck legislation on Tuesday, March 26, 2013 at 2:00 PM in council chambers on the 13th floor of City Hall. The current food truck ordinance will expire April 1st.Lloydians, City of Buffalo residents, people who work in Buffalo– we need your help! … Read more

Season Five of “Nickel City Chef” to Include One of Lloyd’s Own

Lloyd Sous Chef Christopher “Teddy” Bryant will challenge Nickel City Chef Jennifer Boye of The Mansion on Delaware Avenue in a cooking battle to be held Sunday, March 10, 2013. The match will take place at Artisan Kitchens & Baths on Amherst Street in Buffalo. The event is styled after the hit show “Iron Chef … Read more

Lloyd Sous Chef Teddy to Compete for Title of Firing Line Champion

Victorious in his November 7th cooking competition against two other Western New York chefs, Lloyd’s own Chef Teddy Bryant will battle Chef DJ Cook of Sample in the December 2, 2012 finale of Nickel City Firing Line. In November’s Match 1, Teddy’s Market Basket Challenge dish was deemed the most technically perfect, creative, and delicious … Read more

Lloyd Sous Chef Teddy Bryant to Compete in “Nickel City Firing Line”

Lloyd Taco Trucks is proud to announce that our own Sous Chef, Christopher “Teddy” Bryant will compete in Match 1 of “Nickel City Firing Line” on Wednesday, November 7, 2012 at 6:00 PM. In its first season, “Nickel City Firing Line” is brought to Buffalo by the producers of “Nickel City Chef.” The event will … Read more

We’re hiring .. AGAIN!!

We are looking for an experienced line/prep cook. If you’re interested read the full job description below and email your resume to pete@whereslloyd.com. Also, write us a short story on why you want to work for Lloyd (we’re not kidding). Title: Line/Prep Cook Reports to: Kitchen Supervisor Rate of Pay: $9 – $11 an hour … Read more

Pilgrimage Completed (Kind of)

Today was http://billhobbs.com/ a big day for us at Lloyd. My brother, on his first business trip, was able to visit our main source of inspiration: The Kogi Truck of Los Angeles. It wasn’t easy. L.A. is a pretty big place, however with the help of a cell phone, our brother in law and Google maps, … Read more

We’re Hiring!

We are looking for an experienced line cook. If you’re interested read the full job description below and download our job application. Title: Line/Prep Cook Reports to: Kitchen Supervisor Rate of Pay: $9 – $11 an hour Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well … Read more

Tonight: Save Lloyd Party!

As you may have heard, Lloyd is in the shop and needs an engine transplant. We originally planned our grand opening for yesterday, but since that won’t be possible, we’re throwing a party! Join us this Friday night to keep things going and help save Lloyd. We hope our customers will come so we can … Read more

Lloyd lunch service day 2

Wow what a great response today. We really want to thank everyone(we’re calling them Lloydians now) for coming out and waiting in line.